Thai Basil & Calendula Inflammation Loose Leaf Herbal Tea
Thai Basil is the base herb of our Thai Basil and Calendula Inflammation Loose Leaf Tea. We combine dried Thai Basil leaves with organically-sourced Green Tea, Lemon Verbena, Lemon Peel, Calendula, and Ashwagandha Root for an herbal anti-inflammatory tea.
At Dry Hollow Farm, a small, family farm in western Tennessee, we harvest organically-grown herbs and wild botanicals for the creation of a wide variety of refreshing and healthy teas. We hand-harvest and dry these herbs naturally before blending with organically-sourced herbs from global suppliers. Our herbal teas are packaged in sealed pouches.
For healthy and flavorful consumption:
No pesticides
No chemical fertilizers
No industrial processes
No ground or powdered herbs/teas
No chemical additives
No preservatives
Only farm-harvested or U.S.-based seeds
Boil 1 cup of water, then allow to cool briefly. Steep 1 teaspoon of our herbal blend for 5 minutes (or longer if you want a stronger brew). We suggest adding a spoonful of honey, if desired.
Ingredients: Thai Basil, Green Tea, Lemon Verbena, Lemon Peel, Calendula, and Ashwagandha Root.
Our organic, loose-leaf herbal tea blends come in 2 pouch sizes: .5 oz. or 1.5 oz.
Free shipping in the continental United States.
Follow us on Facebook and Instagram: @dryhollowfarmtn.
Thai Basil is the base herb of our Thai Basil and Calendula Inflammation Loose Leaf Tea. We combine dried Thai Basil leaves with organically-sourced Green Tea, Lemon Verbena, Lemon Peel, Calendula, and Ashwagandha Root for an herbal anti-inflammatory tea.
At Dry Hollow Farm, a small, family farm in western Tennessee, we harvest organically-grown herbs and wild botanicals for the creation of a wide variety of refreshing and healthy teas. We hand-harvest and dry these herbs naturally before blending with organically-sourced herbs from global suppliers. Our herbal teas are packaged in sealed pouches.
For healthy and flavorful consumption:
No pesticides
No chemical fertilizers
No industrial processes
No ground or powdered herbs/teas
No chemical additives
No preservatives
Only farm-harvested or U.S.-based seeds
Boil 1 cup of water, then allow to cool briefly. Steep 1 teaspoon of our herbal blend for 5 minutes (or longer if you want a stronger brew). We suggest adding a spoonful of honey, if desired.
Ingredients: Thai Basil, Green Tea, Lemon Verbena, Lemon Peel, Calendula, and Ashwagandha Root.
Our organic, loose-leaf herbal tea blends come in 2 pouch sizes: .5 oz. or 1.5 oz.
Free shipping in the continental United States.
Follow us on Facebook and Instagram: @dryhollowfarmtn.
Thai Basil is the base herb of our Thai Basil and Calendula Inflammation Loose Leaf Tea. We combine dried Thai Basil leaves with organically-sourced Green Tea, Lemon Verbena, Lemon Peel, Calendula, and Ashwagandha Root for an herbal anti-inflammatory tea.
At Dry Hollow Farm, a small, family farm in western Tennessee, we harvest organically-grown herbs and wild botanicals for the creation of a wide variety of refreshing and healthy teas. We hand-harvest and dry these herbs naturally before blending with organically-sourced herbs from global suppliers. Our herbal teas are packaged in sealed pouches.
For healthy and flavorful consumption:
No pesticides
No chemical fertilizers
No industrial processes
No ground or powdered herbs/teas
No chemical additives
No preservatives
Only farm-harvested or U.S.-based seeds
Boil 1 cup of water, then allow to cool briefly. Steep 1 teaspoon of our herbal blend for 5 minutes (or longer if you want a stronger brew). We suggest adding a spoonful of honey, if desired.
Ingredients: Thai Basil, Green Tea, Lemon Verbena, Lemon Peel, Calendula, and Ashwagandha Root.
Our organic, loose-leaf herbal tea blends come in 2 pouch sizes: .5 oz. or 1.5 oz.
Free shipping in the continental United States.
Follow us on Facebook and Instagram: @dryhollowfarmtn.